Aruba vs Sao Tome and Principe: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Aruba
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 0.0049 kt against 0.0035 kt in Aruba, a difference of 0.0014 kt.
That makes Sao Tome and Principe's figure about 1.4 times Aruba's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Sao Tome and Principe ahead.
Aruba ranks 184th and Sao Tome and Principe ranks 181st of 224 countries.
Sao Tome and Principe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Aruba | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0021 kt | 0.0025 kt | 0.0005 kt | Sao Tome and Principe |
| 2000s | 0.0032 kt | 0.0034 kt | 0.0001 kt | Sao Tome and Principe |
| 2010s | 0.0036 kt | 0.0042 kt | 0.0006 kt | Sao Tome and Principe |
| 2020s | 0.0035 kt | 0.0049 kt | 0.0013 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Aruba or Sao Tome and Principe?
- Sao Tome and Principe, at 0.0049 kt against 0.0035 kt in Aruba as of 2023.
- What is the difference in pre- and post-production — emissions between Aruba and Sao Tome and Principe?
- 0.0014 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Aruba and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Aruba and Sao Tome and Principe rank globally for pre- and post-production — emissions?
- Aruba ranks 184th and Sao Tome and Principe ranks 181st of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.