Austria vs Mali: Pre- and post-production — Emissions

Austria
0.6296 kt
in 2023
Mali
0.6416 kt
in 2023
Austria rank
79th
Mali rank
77th

Pre- and post-production — Emissions over time

  • Austria
  • Mali
0.20.30.40.50.6199020062023

How they compare

Mali currently reports 0.6416 kt against 0.6296 kt in Austria, a difference of 0.012 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Austria ahead.

Austria ranks 79th and Mali ranks 77th of 240 countries.

Across the 4 decades both report, Austria averaged higher in 3 and Mali in 1.

Head to head by decade

Decade Austria Mali Difference Ahead
1990s 0.536 kt 0.2399 kt 0.2961 kt Austria
2000s 0.5808 kt 0.3492 kt 0.2316 kt Austria
2010s 0.6169 kt 0.5337 kt 0.0832 kt Austria
2020s 0.6193 kt 0.6244 kt 0.005 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Austria or Mali?
Mali, at 0.6416 kt against 0.6296 kt in Austria as of 2023.
What is the difference in pre- and post-production — emissions between Austria and Mali?
0.012 kt, with Mali ahead.
How many years of comparable data are there for Austria and Mali?
34 years are reported by both, from 1990 to 2023.
How do Austria and Mali rank globally for pre- and post-production — emissions?
Austria ranks 79th and Mali ranks 77th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.