Bermuda vs Gibraltar: Pre- and post-production — Emissions

Bermuda
0.0034 kt
in 2023
Gibraltar
0.0041 kt
in 2023
Bermuda rank
202nd
Gibraltar rank
199th

Pre- and post-production — Emissions over time

  • Bermuda
  • Gibraltar
0.0010.0020.0030.004199020062023

How they compare

Gibraltar currently reports 0.0041 kt against 0.0034 kt in Bermuda, a difference of 0.0007 kt.

That makes Gibraltar's figure about 1.2 times Bermuda's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Bermuda ahead.

Bermuda ranks 202nd and Gibraltar ranks 199th of 240 countries.

Across the 4 decades both report, Bermuda averaged higher in 3 and Gibraltar in 1.

Head to head by decade

Decade Bermuda Gibraltar Difference Ahead
1990s 0.0036 kt 0.0014 kt 0.0022 kt Bermuda
2000s 0.0035 kt 0.0022 kt 0.0013 kt Bermuda
2010s 0.0036 kt 0.0032 kt 0.0003 kt Bermuda
2020s 0.0034 kt 0.0041 kt 0.0007 kt Gibraltar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Bermuda or Gibraltar?
Gibraltar, at 0.0041 kt against 0.0034 kt in Bermuda as of 2023.
What is the difference in pre- and post-production — emissions between Bermuda and Gibraltar?
0.0007 kt, with Gibraltar ahead.
How many years of comparable data are there for Bermuda and Gibraltar?
34 years are reported by both, from 1990 to 2023.
How do Bermuda and Gibraltar rank globally for pre- and post-production — emissions?
Bermuda ranks 202nd and Gibraltar ranks 199th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.