Burundi vs Panama: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Burundi
0.1956 kt
in 2023
Panama
0.1999 kt
in 2023
Burundi rank
132nd
Panama rank
130th

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Burundi
  • Panama
0.050.10.150.2199020062023

How they compare

Panama currently reports 0.1999 kt against 0.1956 kt in Burundi, a difference of 0.0043 kt.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Burundi ahead.

Burundi ranks 132nd and Panama ranks 130th of 244 countries.

Across the 4 decades both report, Burundi averaged higher in 1 and Panama in 3.

Head to head by decade

Decade Burundi Panama Difference Ahead
1990s 0.0667 kt 0.0718 kt 0.0051 kt Panama
2000s 0.0843 kt 0.0989 kt 0.0146 kt Panama
2010s 0.1362 kt 0.1495 kt 0.0132 kt Panama
2020s 0.1883 kt 0.1836 kt 0.0047 kt Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Burundi or Panama?
Panama, at 0.1999 kt against 0.1956 kt in Burundi as of 2023.
What is the difference in pre- and post-production — emissions between Burundi and Panama?
0.0043 kt, with Panama ahead.
How many years of comparable data are there for Burundi and Panama?
34 years are reported by both, from 1990 to 2023.
How do Burundi and Panama rank globally for pre- and post-production — emissions?
Burundi ranks 132nd and Panama ranks 130th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Panama: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/burundi/panama/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.