Burundi vs Togo: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Burundi
0.1956 kt
in 2023
Togo
0.1981 kt
in 2023
Burundi rank
132nd
Togo rank
131st

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Burundi
  • Togo
0.050.10.150.2199020062023

How they compare

Togo currently reports 0.1981 kt against 0.1956 kt in Burundi, a difference of 0.0025 kt.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Togo ahead.

Burundi ranks 132nd and Togo ranks 131st of 244 countries.

Across the 4 decades both report, Burundi averaged higher in 1 and Togo in 3.

Head to head by decade

Decade Burundi Togo Difference Ahead
1990s 0.0667 kt 0.0817 kt 0.015 kt Togo
2000s 0.0843 kt 0.1137 kt 0.0295 kt Togo
2010s 0.1362 kt 0.1594 kt 0.0231 kt Togo
2020s 0.1883 kt 0.1881 kt 0.0001 kt Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Burundi or Togo?
Togo, at 0.1981 kt against 0.1956 kt in Burundi as of 2023.
What is the difference in pre- and post-production — emissions between Burundi and Togo?
0.0025 kt, with Togo ahead.
How many years of comparable data are there for Burundi and Togo?
34 years are reported by both, from 1990 to 2023.
How do Burundi and Togo rank globally for pre- and post-production — emissions?
Burundi ranks 132nd and Togo ranks 131st of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Togo: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/burundi/togo/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.