Canada vs Japan: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Canada
10.25 kt
in 2023
Japan
8.6 kt
in 2023
Canada rank
10th
Japan rank
12th

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Canada
  • Japan
02.557.510199020062023

How they compare

Canada currently reports 10.25 kt against 8.6 kt in Japan, a difference of 1.65 kt.

That makes Canada's figure about 1.2 times Japan's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Japan ahead.

Canada ranks 10th and Japan ranks 12th of 244 countries.

Across the 4 decades both report, Canada averaged higher in 1 and Japan in 3.

Head to head by decade

Decade Canada Japan Difference Ahead
1990s 7.3 kt 8.7 kt 1.4 kt Japan
2000s 7.76 kt 9.01 kt 1.25 kt Japan
2010s 8.21 kt 8.72 kt 0.5023 kt Japan
2020s 10.19 kt 8.59 kt 1.6 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Canada or Japan?
Canada, at 10.25 kt against 8.6 kt in Japan as of 2023.
What is the difference in pre- and post-production — emissions between Canada and Japan?
1.65 kt, with Canada ahead.
How many years of comparable data are there for Canada and Japan?
34 years are reported by both, from 1990 to 2023.
How do Canada and Japan rank globally for pre- and post-production — emissions?
Canada ranks 10th and Japan ranks 12th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Japan: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/canada/japan/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.