Chad vs China, Hong Kong SAR: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Chad
- China, Hong Kong SAR
How they compare
Chad currently reports 0.5543 kt against 0.5211 kt in China, Hong Kong SAR, a difference of 0.0332 kt.
That makes Chad's figure about 1.1 times China, Hong Kong SAR's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
Chad ranks 77th and China, Hong Kong SAR ranks 79th of 224 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.147 kt | 0.3617 kt | 0.2147 kt | China, Hong Kong SAR |
| 2000s | 0.2345 kt | 0.4338 kt | 0.1994 kt | China, Hong Kong SAR |
| 2010s | 0.3956 kt | 0.554 kt | 0.1584 kt | China, Hong Kong SAR |
| 2020s | 0.5257 kt | 0.555 kt | 0.0293 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Chad or China, Hong Kong SAR?
- Chad, at 0.5543 kt against 0.5211 kt in China, Hong Kong SAR as of 2023.
- What is the difference in pre- and post-production — emissions between Chad and China, Hong Kong SAR?
- 0.0332 kt, with Chad ahead.
- How many years of comparable data are there for Chad and China, Hong Kong SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do Chad and China, Hong Kong SAR rank globally for pre- and post-production — emissions?
- Chad ranks 77th and China, Hong Kong SAR ranks 79th of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.