Chile vs Ethiopia: Pre- and post-production — Emissions

Chile
3.09 kt
in 2023
Ethiopia
3.49 kt
in 2023
Chile rank
33rd
Ethiopia rank
30th

Pre- and post-production — Emissions over time

  • Chile
  • Ethiopia
123199020062023

How they compare

Ethiopia currently reports 3.49 kt against 3.09 kt in Chile, a difference of 0.4 kt.

That makes Ethiopia's figure about 1.1 times Chile's.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Ethiopia ahead.

Chile ranks 33rd and Ethiopia ranks 30th of 240 countries.

Across the 4 decades both report, Chile averaged higher in 2 and Ethiopia in 2.

Head to head by decade

Decade Chile Ethiopia Difference Ahead
1990s 1.01 kt 0.9584 kt 0.049 kt Chile
2000s 1.84 kt 1.5 kt 0.3396 kt Chile
2010s 2.57 kt 2.59 kt 0.0261 kt Ethiopia
2020s 3.06 kt 3.35 kt 0.2924 kt Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Chile or Ethiopia?
Ethiopia, at 3.49 kt against 3.09 kt in Chile as of 2023.
What is the difference in pre- and post-production — emissions between Chile and Ethiopia?
0.4 kt, with Ethiopia ahead.
How many years of comparable data are there for Chile and Ethiopia?
31 years are reported by both, from 1993 to 2023.
How do Chile and Ethiopia rank globally for pre- and post-production — emissions?
Chile ranks 33rd and Ethiopia ranks 30th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.