Curaçao vs Seychelles: Pre- and post-production — Emissions

Curaçao
0.0082 kt
in 2023
Seychelles
0.0081 kt
in 2023
Curaçao rank
190th
Seychelles rank
191st

Pre- and post-production — Emissions over time

  • Curaçao
  • Seychelles
0.0020.0040.0060.0080.01199020062023

How they compare

Curaçao currently reports 0.0082 kt against 0.0081 kt in Seychelles, a difference of 0.0001 kt.

Across all 12 years both countries report, Curaçao has been ahead every year.

Curaçao ranks 190th and Seychelles ranks 191st of 240 countries.

Curaçao has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Curaçao Seychelles Difference Ahead
2010s 0.0095 kt 0.0058 kt 0.0037 kt Curaçao
2020s 0.008 kt 0.0079 kt 0.0001 kt Curaçao

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Curaçao or Seychelles?
Curaçao, at 0.0082 kt against 0.0081 kt in Seychelles as of 2023.
What is the difference in pre- and post-production — emissions between Curaçao and Seychelles?
0.0001 kt, with Curaçao ahead.
How many years of comparable data are there for Curaçao and Seychelles?
12 years are reported by both, from 2012 to 2023.
How do Curaçao and Seychelles rank globally for pre- and post-production — emissions?
Curaçao ranks 190th and Seychelles ranks 191st of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Curaçao vs Seychelles: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/curacao-2/seychelles/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.