Cyprus vs Luxembourg: Pre- and post-production — Emissions

Cyprus
0.0655 kt
in 2023
Luxembourg
0.0659 kt
in 2023
Cyprus rank
154th
Luxembourg rank
153rd

Pre- and post-production — Emissions over time

  • Cyprus
  • Luxembourg
00.020.040.060.08199020062023

How they compare

Luxembourg currently reports 0.0659 kt against 0.0655 kt in Cyprus, a difference of 0.0004 kt.

Across all 24 years both countries report, Luxembourg has been ahead every year.

Cyprus ranks 154th and Luxembourg ranks 153rd of 240 countries.

Luxembourg has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cyprus Luxembourg Difference Ahead
2000s 0.0478 kt 0.0592 kt 0.0114 kt Luxembourg
2010s 0.058 kt 0.0649 kt 0.0069 kt Luxembourg
2020s 0.0649 kt 0.0658 kt 0.001 kt Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Cyprus or Luxembourg?
Luxembourg, at 0.0659 kt against 0.0655 kt in Cyprus as of 2023.
What is the difference in pre- and post-production — emissions between Cyprus and Luxembourg?
0.0004 kt, with Luxembourg ahead.
How many years of comparable data are there for Cyprus and Luxembourg?
24 years are reported by both, from 2000 to 2023.
How do Cyprus and Luxembourg rank globally for pre- and post-production — emissions?
Cyprus ranks 154th and Luxembourg ranks 153rd of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Luxembourg: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/cyprus/luxembourg/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.