Cyprus vs Mauritius: Pre- and post-production — Emissions

Cyprus
0.0655 kt
in 2023
Mauritius
0.0653 kt
in 2023
Cyprus rank
154th
Mauritius rank
155th

Pre- and post-production — Emissions over time

  • Cyprus
  • Mauritius
00.020.040.06199020062023

How they compare

Cyprus currently reports 0.0655 kt against 0.0653 kt in Mauritius, a difference of 0.0002 kt.

The two have swapped places 10 times across 34 shared years of data; in 1990 it was Cyprus ahead.

Cyprus ranks 154th and Mauritius ranks 155th of 240 countries.

Across the 4 decades both report, Cyprus averaged higher in 1 and Mauritius in 3.

Head to head by decade

Decade Cyprus Mauritius Difference Ahead
1990s 0.0377 kt 0.0382 kt 0.0005 kt Mauritius
2000s 0.0478 kt 0.0503 kt 0.0025 kt Mauritius
2010s 0.058 kt 0.0611 kt 0.003 kt Mauritius
2020s 0.0649 kt 0.0637 kt 0.0011 kt Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Cyprus or Mauritius?
Cyprus, at 0.0655 kt against 0.0653 kt in Mauritius as of 2023.
What is the difference in pre- and post-production — emissions between Cyprus and Mauritius?
0.0002 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Mauritius?
34 years are reported by both, from 1990 to 2023.
How do Cyprus and Mauritius rank globally for pre- and post-production — emissions?
Cyprus ranks 154th and Mauritius ranks 155th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.