Equatorial Guinea vs Grenada: Pre- and post-production — Emissions (N2O) (Pre- N2O)
Pre- and post-production — Emissions (N2O) (Pre- N2O) over time
- Equatorial Guinea
- Grenada
How they compare
Equatorial Guinea currently reports 0.0054 kt against 0.0053 kt in Grenada, a difference of 0.0001 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Grenada ahead.
Equatorial Guinea ranks 196th and Grenada ranks 197th of 244 countries.
Across the 4 decades both report, Equatorial Guinea averaged higher in 1 and Grenada in 3.
Head to head by decade
| Decade | Equatorial Guinea | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0033 kt | 0.0029 kt | Grenada |
| 2000s | 0.0025 kt | 0.0041 kt | 0.0015 kt | Grenada |
| 2010s | 0.0047 kt | 0.0045 kt | 0.0002 kt | Equatorial Guinea |
| 2020s | 0.0049 kt | 0.0053 kt | 0.0004 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Equatorial Guinea or Grenada?
- Equatorial Guinea, at 0.0054 kt against 0.0053 kt in Grenada as of 2023.
- What is the difference in pre- and post-production — emissions between Equatorial Guinea and Grenada?
- 0.0001 kt, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Grenada rank globally for pre- and post-production — emissions?
- Equatorial Guinea ranks 196th and Grenada ranks 197th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.