French Polynesia vs Puerto Rico: Pre- and post-production β Emissions
Pre- and post-production β Emissions over time
- French Polynesia
- Puerto Rico
How they compare
Puerto Rico currently reports 0.0165 kt against 0.0139 kt in French Polynesia, a difference of 0.0026 kt.
That makes Puerto Rico's figure about 1.2 times French Polynesia's.
Across all 34 years both countries report, Puerto Rico has been ahead every year.
French Polynesia ranks 183rd and Puerto Rico ranks 180th of 240 countries.
Puerto Rico has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0087 kt | 0.0212 kt | 0.0124 kt | Puerto Rico |
| 2000s | 0.0105 kt | 0.0202 kt | 0.0097 kt | Puerto Rico |
| 2010s | 0.013 kt | 0.018 kt | 0.005 kt | Puerto Rico |
| 2020s | 0.0136 kt | 0.0159 kt | 0.0023 kt | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production β emissions, French Polynesia or Puerto Rico?
- Puerto Rico, at 0.0165 kt against 0.0139 kt in French Polynesia as of 2023.
- What is the difference in pre- and post-production β emissions between French Polynesia and Puerto Rico?
- 0.0026 kt, with Puerto Rico ahead.
- How many years of comparable data are there for French Polynesia and Puerto Rico?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Puerto Rico rank globally for pre- and post-production β emissions?
- French Polynesia ranks 183rd and Puerto Rico ranks 180th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production β Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.