Georgia vs Netherlands (Kingdom of the): Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Georgia
- Netherlands (Kingdom of the)
How they compare
Georgia currently reports 2.98 kt against 2.93 kt in Netherlands (Kingdom of the), a difference of 0.05 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Netherlands (Kingdom of the) ahead.
Georgia ranks 32nd and Netherlands (Kingdom of the) ranks 34th of 224 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Netherlands (Kingdom of the) in 3.
Head to head by decade
| Decade | Georgia | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5822 kt | 2.96 kt | 2.38 kt | Netherlands (Kingdom of the) |
| 2000s | 1.67 kt | 3.13 kt | 1.46 kt | Netherlands (Kingdom of the) |
| 2010s | 2.36 kt | 2.95 kt | 0.5943 kt | Netherlands (Kingdom of the) |
| 2020s | 2.95 kt | 2.87 kt | 0.0859 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Georgia or Netherlands (Kingdom of the)?
- Georgia, at 2.98 kt against 2.93 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in pre- and post-production — emissions between Georgia and Netherlands (Kingdom of the)?
- 0.05 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Netherlands (Kingdom of the)?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Netherlands (Kingdom of the) rank globally for pre- and post-production — emissions?
- Georgia ranks 32nd and Netherlands (Kingdom of the) ranks 34th of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.