Grenada vs Kiribati: Pre- and post-production — Emissions

Grenada
0.0053 kt
in 2023
Kiribati
0.0041 kt
in 2023
Grenada rank
195th
Kiribati rank
198th

Pre- and post-production — Emissions over time

  • Grenada
  • Kiribati
0.0020.0030.0040.005199020062023

How they compare

Grenada currently reports 0.0053 kt against 0.0041 kt in Kiribati, a difference of 0.0012 kt.

That makes Grenada's figure about 1.3 times Kiribati's.

Across all 34 years both countries report, Grenada has been ahead every year.

Grenada ranks 195th and Kiribati ranks 198th of 240 countries.

Grenada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Grenada Kiribati Difference Ahead
1990s 0.0033 kt 0.0021 kt 0.0012 kt Grenada
2000s 0.0041 kt 0.0026 kt 0.0014 kt Grenada
2010s 0.0045 kt 0.0033 kt 0.0011 kt Grenada
2020s 0.0053 kt 0.0041 kt 0.0012 kt Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Grenada or Kiribati?
Grenada, at 0.0053 kt against 0.0041 kt in Kiribati as of 2023.
What is the difference in pre- and post-production — emissions between Grenada and Kiribati?
0.0012 kt, with Grenada ahead.
How many years of comparable data are there for Grenada and Kiribati?
34 years are reported by both, from 1990 to 2023.
How do Grenada and Kiribati rank globally for pre- and post-production — emissions?
Grenada ranks 195th and Kiribati ranks 198th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.