Guam vs Mayotte: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Guam
0 kt
in 2023
Mayotte
0 kt
in 2023
Guam rank
240th
Mayotte rank
239th

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Guam
  • Mayotte
0000.0010.001199020062023

How they compare

Mayotte currently reports 0 kt against 0 kt in Guam, a difference of 0 kt.

That makes Mayotte's figure about 1.3 times Guam's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Mayotte ahead.

Guam ranks 240th and Mayotte ranks 239th of 244 countries.

Across the 4 decades both report, Guam averaged higher in 1 and Mayotte in 3.

Head to head by decade

Decade Guam Mayotte Difference Ahead
1990s 0 kt 0.0004 kt 0.0004 kt Mayotte
2000s 0 kt 0.0006 kt 0.0006 kt Mayotte
2010s 0 kt 0.0001 kt 0.0001 kt Mayotte
2020s 0 kt 0 kt 0 kt Guam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Guam or Mayotte?
Mayotte, at 0 kt against 0 kt in Guam as of 2023.
What is the difference in pre- and post-production — emissions between Guam and Mayotte?
0 kt, with Mayotte ahead.
How many years of comparable data are there for Guam and Mayotte?
34 years are reported by both, from 1990 to 2023.
How do Guam and Mayotte rank globally for pre- and post-production — emissions?
Guam ranks 240th and Mayotte ranks 239th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guam vs Mayotte: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/guam/mayotte/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.