Hungary vs Myanmar: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Hungary
2.32 kt
in 2023
Myanmar
2.45 kt
in 2023
Hungary rank
45th
Myanmar rank
44th

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Hungary
  • Myanmar
1234199020062023

How they compare

Myanmar currently reports 2.45 kt against 2.32 kt in Hungary, a difference of 0.13 kt.

That makes Myanmar's figure about 1.1 times Hungary's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Hungary ahead.

Hungary ranks 45th and Myanmar ranks 44th of 244 countries.

Across the 4 decades both report, Hungary averaged higher in 1 and Myanmar in 3.

Head to head by decade

Decade Hungary Myanmar Difference Ahead
1990s 0.6434 kt 0.8348 kt 0.1914 kt Myanmar
2000s 0.6378 kt 1.5 kt 0.8636 kt Myanmar
2010s 1.49 kt 2.33 kt 0.842 kt Myanmar
2020s 2.73 kt 2.44 kt 0.2932 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Hungary or Myanmar?
Myanmar, at 2.45 kt against 2.32 kt in Hungary as of 2023.
What is the difference in pre- and post-production — emissions between Hungary and Myanmar?
0.13 kt, with Myanmar ahead.
How many years of comparable data are there for Hungary and Myanmar?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Myanmar rank globally for pre- and post-production — emissions?
Hungary ranks 45th and Myanmar ranks 44th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Myanmar: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/hungary/myanmar/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.