Jordan vs Zambia: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Jordan
0.3669 kt
in 2023
Zambia
0.38 kt
in 2023
Jordan rank
107th
Zambia rank
106th

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Jordan
  • Zambia
00.10.20.30.4199020062023

How they compare

Zambia currently reports 0.38 kt against 0.3669 kt in Jordan, a difference of 0.0131 kt.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Zambia ahead.

Jordan ranks 107th and Zambia ranks 106th of 244 countries.

Across the 4 decades both report, Jordan averaged higher in 3 and Zambia in 1.

Head to head by decade

Decade Jordan Zambia Difference Ahead
1990s 0.1605 kt 0.1713 kt 0.0108 kt Zambia
2000s 0.2305 kt 0.2066 kt 0.0239 kt Jordan
2010s 0.3226 kt 0.317 kt 0.0056 kt Jordan
2020s 0.3582 kt 0.3581 kt 0.0001 kt Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Jordan or Zambia?
Zambia, at 0.38 kt against 0.3669 kt in Jordan as of 2023.
What is the difference in pre- and post-production — emissions between Jordan and Zambia?
0.0131 kt, with Zambia ahead.
How many years of comparable data are there for Jordan and Zambia?
34 years are reported by both, from 1990 to 2023.
How do Jordan and Zambia rank globally for pre- and post-production — emissions?
Jordan ranks 107th and Zambia ranks 106th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Zambia: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/jordan/zambia/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.