Namibia vs North Macedonia: Pre- and post-production — Emissions (N2O) (Pre- N2O)
Pre- and post-production — Emissions (N2O) (Pre- N2O) over time
- Namibia
- North Macedonia
How they compare
North Macedonia currently reports 0.0977 kt against 0.0893 kt in Namibia, a difference of 0.0084 kt.
That makes North Macedonia's figure about 1.1 times Namibia's.
Across all 32 years both countries report, North Macedonia has been ahead every year.
Namibia ranks 151st and North Macedonia ranks 149th of 244 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Namibia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0452 kt | 0.0825 kt | 0.0373 kt | North Macedonia |
| 2000s | 0.0605 kt | 0.088 kt | 0.0275 kt | North Macedonia |
| 2010s | 0.0736 kt | 0.0944 kt | 0.0208 kt | North Macedonia |
| 2020s | 0.0881 kt | 0.0981 kt | 0.0101 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Namibia or North Macedonia?
- North Macedonia, at 0.0977 kt against 0.0893 kt in Namibia as of 2023.
- What is the difference in pre- and post-production — emissions between Namibia and North Macedonia?
- 0.0084 kt, with North Macedonia ahead.
- How many years of comparable data are there for Namibia and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Namibia and North Macedonia rank globally for pre- and post-production — emissions?
- Namibia ranks 151st and North Macedonia ranks 149th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.