Namibia vs Singapore: Pre- and post-production — Emissions

Namibia
0.0893 kt
in 2023
Singapore
0.0757 kt
in 2023
Namibia rank
149th
Singapore rank
152nd

Pre- and post-production — Emissions over time

  • Namibia
  • Singapore
00.020.040.060.08199020062023

How they compare

Namibia currently reports 0.0893 kt against 0.0757 kt in Singapore, a difference of 0.0136 kt.

That makes Namibia's figure about 1.2 times Singapore's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Singapore ahead.

Namibia ranks 149th and Singapore ranks 152nd of 240 countries.

Across the 4 decades both report, Namibia averaged higher in 1 and Singapore in 3.

Head to head by decade

Decade Namibia Singapore Difference Ahead
1990s 0.0435 kt 0.0702 kt 0.0268 kt Singapore
2000s 0.0605 kt 0.0712 kt 0.0107 kt Singapore
2010s 0.0736 kt 0.0783 kt 0.0048 kt Singapore
2020s 0.0881 kt 0.0757 kt 0.0124 kt Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Namibia or Singapore?
Namibia, at 0.0893 kt against 0.0757 kt in Singapore as of 2023.
What is the difference in pre- and post-production — emissions between Namibia and Singapore?
0.0136 kt, with Namibia ahead.
How many years of comparable data are there for Namibia and Singapore?
34 years are reported by both, from 1990 to 2023.
How do Namibia and Singapore rank globally for pre- and post-production — emissions?
Namibia ranks 149th and Singapore ranks 152nd of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.