OECD vs World: Pre- and post-production — Emissions (N2O) (Pre- N2O)

OECD
165.38 kt
in 2023
World
616.98 kt
in 2023
OECD rank
3rd
World rank
1st

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • OECD
  • World
200400600199020062023

How they compare

World currently reports 616.98 kt against 165.38 kt in OECD, a difference of 451.6 kt.

That makes World's figure about 3.7 times OECD's.

Across all 34 years both countries report, World has been ahead every year.

OECD ranks 3rd and World ranks 1st of 244 countries.

World has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade OECD World Difference Ahead
1990s 115.89 kt 344.71 kt 228.83 kt World
2000s 135.22 kt 451.67 kt 316.45 kt World
2010s 145.32 kt 550.07 kt 404.75 kt World
2020s 163.98 kt 607.09 kt 443.11 kt World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, OECD or World?
World, at 616.98 kt against 165.38 kt in OECD as of 2023.
What is the difference in pre- and post-production — emissions between OECD and World?
451.6 kt, with World ahead.
How many years of comparable data are there for OECD and World?
34 years are reported by both, from 1990 to 2023.
How do OECD and World rank globally for pre- and post-production — emissions?
OECD ranks 3rd and World ranks 1st of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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OECD vs World: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/oecd/world/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.