Pitcairn vs Tokelau: Pre- and post-production — Emissions (N2O) (Pre- N2O)
Pre- and post-production — Emissions (N2O) (Pre- N2O) over time
- Pitcairn
- Tokelau
How they compare
Pitcairn currently reports 0 kt against 0 kt in Tokelau, a difference of 0 kt.
Across all 15 years both countries report, Tokelau has been ahead every year.
Pitcairn ranks 241st and Tokelau ranks 241st of 244 countries.
Tokelau has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Pitcairn | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | Tokelau |
| 2000s | 0 kt | 0 kt | 0 kt | Tokelau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Pitcairn or Tokelau?
- Pitcairn, at 0 kt against 0 kt in Tokelau as of 2004.
- What is the difference in pre- and post-production — emissions between Pitcairn and Tokelau?
- 0 kt, with Pitcairn ahead.
- How many years of comparable data are there for Pitcairn and Tokelau?
- 15 years are reported by both, from 1990 to 2004.
- How do Pitcairn and Tokelau rank globally for pre- and post-production — emissions?
- Pitcairn ranks 241st and Tokelau ranks 241st of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.