Puerto Rico vs Solomon Islands: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Puerto Rico
- Solomon Islands
How they compare
Solomon Islands currently reports 0.018 kt against 0.0165 kt in Puerto Rico, a difference of 0.0015 kt.
That makes Solomon Islands's figure about 1.1 times Puerto Rico's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Puerto Rico ahead.
Puerto Rico ranks 166th and Solomon Islands ranks 163rd of 224 countries.
Across the 4 decades both report, Puerto Rico averaged higher in 3 and Solomon Islands in 1.
Head to head by decade
| Decade | Puerto Rico | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0212 kt | 0.0088 kt | 0.0124 kt | Puerto Rico |
| 2000s | 0.0202 kt | 0.0106 kt | 0.0096 kt | Puerto Rico |
| 2010s | 0.018 kt | 0.015 kt | 0.003 kt | Puerto Rico |
| 2020s | 0.0159 kt | 0.0176 kt | 0.0017 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Puerto Rico or Solomon Islands?
- Solomon Islands, at 0.018 kt against 0.0165 kt in Puerto Rico as of 2023.
- What is the difference in pre- and post-production — emissions between Puerto Rico and Solomon Islands?
- 0.0015 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Puerto Rico and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Puerto Rico and Solomon Islands rank globally for pre- and post-production — emissions?
- Puerto Rico ranks 166th and Solomon Islands ranks 163rd of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.