Samoa vs Slovak Republic: Pre- and post-production — Emissions Share (CO2eq)
Pre- and post-production — Emissions Share (CO2eq) over time
- Samoa
- Slovak Republic
How they compare
Slovak Republic currently reports 10.25 % against 9.74 % in Samoa, a difference of 0.51 %.
That makes Slovak Republic's figure about 1.1 times Samoa's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Slovak Republic ahead.
Samoa ranks 100th and Slovak Republic ranks 98th of 187 countries.
Across the 4 decades both report, Samoa averaged higher in 1 and Slovak Republic in 3.
Head to head by decade
| Decade | Samoa | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.92 % | 12.04 % | 6.11 % | Slovak Republic |
| 2000s | 6.63 % | 11.08 % | 4.45 % | Slovak Republic |
| 2010s | 7.12 % | 10.6 % | 3.48 % | Slovak Republic |
| 2020s | 10.02 % | 9.92 % | 0.105 % | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share (co2eq), Samoa or Slovak Republic?
- Slovak Republic, at 10.25 % against 9.74 % in Samoa as of 2023.
- What is the difference in pre- and post-production — emissions share (co2eq) between Samoa and Slovak Republic?
- 0.51 %, with Slovak Republic ahead.
- How many years of comparable data are there for Samoa and Slovak Republic?
- 31 years are reported by both, from 1993 to 2023.
- How do Samoa and Slovak Republic rank globally for pre- and post-production — emissions share (co2eq)?
- Samoa ranks 100th and Slovak Republic ranks 98th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.