Italy vs Net Food Importing Developing Countries (NFIDCs): Pre- and post-production — Energy Use
Pre- and post-production — Energy Use over time
- Italy
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 7,653 TJ against 6,265 TJ in Italy, a difference of 1,388 TJ.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.2 times Italy's.
The two have swapped places 1 time across 20 shared years of data; in 2004 it was Italy ahead.
Italy ranks 20th and Net Food Importing Developing Countries (NFIDCs) ranks 17th of 47 countries.
Italy has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Italy | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 13,695 TJ | 2,282 TJ | 11,413 TJ | Italy |
| 2010s | 21,001 TJ | 4,255 TJ | 16,746 TJ | Italy |
| 2020s | 10,784 TJ | 7,142 TJ | 3,642 TJ | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Italy or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 7,653 TJ against 6,265 TJ in Italy as of 2023.
- What is the difference in pre- and post-production — energy use between Italy and Net Food Importing Developing Countries (NFIDCs)?
- 1,388 TJ, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Italy and Net Food Importing Developing Countries (NFIDCs)?
- 20 years are reported by both, from 2004 to 2023.
- How do Italy and Net Food Importing Developing Countries (NFIDCs) rank globally for pre- and post-production — energy use?
- Italy ranks 20th and Net Food Importing Developing Countries (NFIDCs) ranks 17th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.