Japan vs Net Food Importing Developing Countries (NFIDCs): Pre- and post-production — Energy Use
Pre- and post-production — Energy Use over time
- Japan
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Japan currently reports 9,502 TJ against 7,653 TJ in Net Food Importing Developing Countries (NFIDCs), a difference of 1,849 TJ.
That makes Japan's figure about 1.2 times Net Food Importing Developing Countries (NFIDCs)'s.
Across all 29 years both countries report, Japan has been ahead every year.
Japan ranks 17th and Net Food Importing Developing Countries (NFIDCs) ranks 17th of 47 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,186 TJ | 1,210 TJ | 4,975 TJ | Japan |
| 2000s | 8,081 TJ | 1,927 TJ | 6,154 TJ | Japan |
| 2010s | 7,674 TJ | 4,255 TJ | 3,419 TJ | Japan |
| 2020s | 8,983 TJ | 7,142 TJ | 1,840 TJ | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Japan or Net Food Importing Developing Countries (NFIDCs)?
- Japan, at 9,502 TJ against 7,653 TJ in Net Food Importing Developing Countries (NFIDCs) as of 2023.
- What is the difference in pre- and post-production — energy use between Japan and Net Food Importing Developing Countries (NFIDCs)?
- 1,849 TJ, with Japan ahead.
- How many years of comparable data are there for Japan and Net Food Importing Developing Countries (NFIDCs)?
- 29 years are reported by both, from 1995 to 2023.
- How do Japan and Net Food Importing Developing Countries (NFIDCs) rank globally for pre- and post-production — energy use?
- Japan ranks 17th and Net Food Importing Developing Countries (NFIDCs) ranks 17th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.