Mongolia vs Net Food Importing Developing Countries (NFIDCs): Pre- and post-production — Energy Use
Pre- and post-production — Energy Use over time
- Mongolia
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Mongolia currently reports 7,653 TJ against 7,653 TJ in Net Food Importing Developing Countries (NFIDCs), a difference of 0 TJ.
Across all 29 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.
Mongolia ranks 19th and Net Food Importing Developing Countries (NFIDCs) ranks 18th of 48 countries.
Head to head by decade
| Decade | Mongolia | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,210 TJ | 1,210 TJ | 0 TJ | — |
| 2000s | 1,927 TJ | 1,927 TJ | 0 TJ | — |
| 2010s | 4,255 TJ | 4,255 TJ | 0 TJ | — |
| 2020s | 7,142 TJ | 7,142 TJ | 0 TJ | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — energy use, Mongolia or Net Food Importing Developing Countries (NFIDCs)?
- Mongolia, at 7,653 TJ against 7,653 TJ in Net Food Importing Developing Countries (NFIDCs) as of 2023.
- What is the difference in pre- and post-production — energy use between Mongolia and Net Food Importing Developing Countries (NFIDCs)?
- 0 TJ, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Net Food Importing Developing Countries (NFIDCs)?
- 29 years are reported by both, from 1995 to 2023.
- How do Mongolia and Net Food Importing Developing Countries (NFIDCs) rank globally for pre- and post-production — energy use?
- Mongolia ranks 19th and Net Food Importing Developing Countries (NFIDCs) ranks 18th of 48 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.