Cambodia vs OECD: Rice — Area harvested
Rice — Area harvested over time
- Cambodia
- OECD
How they compare
Cambodia currently reports 4.34 million ha against 4.23 million ha in OECD, a difference of 112,670 ha.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was OECD ahead.
Cambodia ranks 9th and OECD ranks 11th of 134 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and OECD in 8.
Head to head by decade
| Decade | Cambodia | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.21 million ha | 5.79 million ha | 3.58 million ha | OECD |
| 1970s | 1.17 million ha | 5.52 million ha | 4.35 million ha | OECD |
| 1980s | 1.50 million ha | 5.31 million ha | 3.81 million ha | OECD |
| 1990s | 1.84 million ha | 5.07 million ha | 3.23 million ha | OECD |
| 2000s | 2.30 million ha | 4.58 million ha | 2.28 million ha | OECD |
| 2010s | 3.06 million ha | 4.18 million ha | 1.12 million ha | OECD |
| 2020s | 3.42 million ha | 3.89 million ha | 469,378 ha | OECD |
| 2030s | 4.11 million ha | 4.56 million ha | 445,510 ha | OECD |
| 2050s | 4.34 million ha | 4.23 million ha | 112,670 ha | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Cambodia or OECD?
- Cambodia, at 4.34 million ha against 4.23 million ha in OECD as of 2050.
- What is the difference in rice — area harvested between Cambodia and OECD?
- 112,670 ha, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and OECD rank globally for rice — area harvested?
- Cambodia ranks 9th and OECD ranks 11th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).