Rice — Area harvested — FAO TIER 1 in OECD
OECD: Rice — Area harvested — FAO TIER 1 was 4.23 million ha in 2050. ▼ Falling
Rice — Area harvested — FAO TIER 1 in OECD, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
OECD recorded 4.23 million ha for rice — area harvested — fao tier 1 in 2050.
Over the whole period, rice — area harvested — fao tier 1 in OECD peaked at 5.96 million ha in 1969 and was at its lowest, 3.69 million ha, in 2022.
OECD ranks 12th of 147 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.79 million ha | 5.65 million ha | 5.96 million ha | 9 |
| 1970s | 5.52 million ha | 5.19 million ha | 5.86 million ha | 10 |
| 1980s | 5.31 million ha | 4.97 million ha | 5.72 million ha | 10 |
| 1990s | 5.07 million ha | 4.92 million ha | 5.33 million ha | 10 |
| 2000s | 4.58 million ha | 4.33 million ha | 4.85 million ha | 10 |
| 2010s | 4.18 million ha | 3.87 million ha | 4.64 million ha | 10 |
| 2020s | 3.89 million ha | 3.69 million ha | 4.08 million ha | 4 |
| 2030s | 4.56 million ha | 4.56 million ha | 4.56 million ha | 1 |
| 2050s | 4.23 million ha | 4.23 million ha | 4.23 million ha | 1 |
Countries ranked near OECD
More climate change data for OECD
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 264,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 984,128 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 240,219 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 743,908 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 906.49 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 26,568 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 41,088 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1,467 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 842.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 223,315 kt (2050)
Frequently asked questions
- What is rice — area harvested — fao tier 1 in OECD?
- Rice — area harvested — fao tier 1 in OECD was 4.23 million ha in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — area harvested — fao tier 1 recorded in OECD?
- The highest recorded value was 5.96 million ha in 1969.
- What is the lowest rice — area harvested — fao tier 1 recorded in OECD?
- The lowest recorded value was 3.69 million ha in 2022.
- How does OECD rank for rice — area harvested — fao tier 1?
- OECD ranks 12th out of 147 countries with data for 2050.
- Where does this OECD data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).