Nigeria vs OECD: Rice — Area harvested
Rice — Area harvested over time
- Nigeria
- OECD
How they compare
Nigeria currently reports 4.79 million ha against 4.23 million ha in OECD, a difference of 563,220 ha.
That makes Nigeria's figure about 1.1 times OECD's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was OECD ahead.
Nigeria ranks 8th and OECD ranks 11th of 134 countries.
Across the 9 decades both report, Nigeria averaged higher in 2 and OECD in 7.
Head to head by decade
| Decade | Nigeria | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 201,222 ha | 5.79 million ha | 5.59 million ha | OECD |
| 1970s | 280,900 ha | 5.52 million ha | 5.24 million ha | OECD |
| 1980s | 783,800 ha | 5.31 million ha | 4.52 million ha | OECD |
| 1990s | 1.77 million ha | 5.07 million ha | 3.30 million ha | OECD |
| 2000s | 2.29 million ha | 4.58 million ha | 2.29 million ha | OECD |
| 2010s | 3.31 million ha | 4.18 million ha | 869,192 ha | OECD |
| 2020s | 4.40 million ha | 3.89 million ha | 514,275 ha | Nigeria |
| 2030s | 3.77 million ha | 4.56 million ha | 790,260 ha | OECD |
| 2050s | 4.79 million ha | 4.23 million ha | 563,220 ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Nigeria or OECD?
- Nigeria, at 4.79 million ha against 4.23 million ha in OECD as of 2050.
- What is the difference in rice — area harvested between Nigeria and OECD?
- 563,220 ha, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and OECD rank globally for rice — area harvested?
- Nigeria ranks 8th and OECD ranks 11th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).