Bhutan vs Chile: Rice — Burning crop residues (Biomass burned, dry matter)
Rice — Burning crop residues (Biomass burned, dry matter) over time
- Bhutan
- Chile
How they compare
Bhutan currently reports 14,401 t against 13,971 t in Chile, a difference of 430 t.
The two have swapped places 21 times across 65 shared years of data; in 1961 it was Chile ahead.
Bhutan ranks 85th and Chile ranks 86th of 150 countries.
Across the 9 decades both report, Bhutan averaged higher in 2 and Chile in 7.
Head to head by decade
| Decade | Bhutan | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,275 t | 16,720 t | 5,445 t | Chile |
| 1970s | 13,888 t | 15,242 t | 1,355 t | Chile |
| 1980s | 16,607 t | 20,307 t | 3,700 t | Chile |
| 1990s | 15,669 t | 15,675 t | 5.78 t | Chile |
| 2000s | 12,566 t | 14,016 t | 1,450 t | Chile |
| 2010s | 10,996 t | 13,420 t | 2,424 t | Chile |
| 2020s | 5,642 t | 12,102 t | 6,460 t | Chile |
| 2030s | 14,936 t | 14,161 t | 775.5 t | Bhutan |
| 2050s | 14,401 t | 13,971 t | 429.4 t | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Bhutan or Chile?
- Bhutan, at 14,401 t against 13,971 t in Chile as of 2050.
- What is the difference in rice — burning crop residues between Bhutan and Chile?
- 430 t, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Chile?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Chile rank globally for rice — burning crop residues?
- Bhutan ranks 85th and Chile ranks 86th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).