Burundi vs Paraguay: Rice — Burning crop residues
Rice — Burning crop residues over time
- Burundi
- Paraguay
How they compare
Paraguay currently reports 37,409 t against 33,128 t in Burundi, a difference of 4,281 t.
That makes Paraguay's figure about 1.1 times Burundi's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Paraguay ahead.
Burundi ranks 60th and Paraguay ranks 58th of 134 countries.
Across the 9 decades both report, Burundi averaged higher in 1 and Paraguay in 8.
Head to head by decade
| Decade | Burundi | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 718.79 t | 4,274 t | 3,555 t | Paraguay |
| 1970s | 1,752 t | 14,291 t | 12,539 t | Paraguay |
| 1980s | 3,718 t | 17,927 t | 14,209 t | Paraguay |
| 1990s | 7,688 t | 11,188 t | 3,500 t | Paraguay |
| 2000s | 11,094 t | 18,845 t | 7,751 t | Paraguay |
| 2010s | 26,389 t | 62,595 t | 36,205 t | Paraguay |
| 2020s | 112,680 t | 100,904 t | 11,776 t | Burundi |
| 2030s | 20,307 t | 29,645 t | 9,339 t | Paraguay |
| 2050s | 33,128 t | 37,409 t | 4,281 t | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Burundi or Paraguay?
- Paraguay, at 37,409 t against 33,128 t in Burundi as of 2050.
- What is the difference in rice — burning crop residues between Burundi and Paraguay?
- 4,281 t, with Paraguay ahead.
- How many years of comparable data are there for Burundi and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Paraguay rank globally for rice — burning crop residues?
- Burundi ranks 60th and Paraguay ranks 58th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).