Caribbean vs Colombia: Rice — Burning crop residues
Rice — Burning crop residues over time
- Caribbean
- Colombia
How they compare
Colombia currently reports 411,418 t against 287,949 t in Caribbean, a difference of 123,469 t.
That makes Colombia's figure about 1.4 times Caribbean's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 22nd and Colombia ranks 21st of 32 groups.
Colombia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 113,850 t | 160,978 t | 47,128 t | Colombia |
| 1970s | 172,629 t | 184,757 t | 12,128 t | Colombia |
| 1980s | 175,543 t | 223,990 t | 48,447 t | Colombia |
| 1990s | 180,525 t | 233,201 t | 52,676 t | Colombia |
| 2000s | 207,495 t | 260,371 t | 52,876 t | Colombia |
| 2010s | 218,352 t | 298,392 t | 80,040 t | Colombia |
| 2020s | 169,127 t | 350,900 t | 181,773 t | Colombia |
| 2030s | 248,781 t | 353,892 t | 105,111 t | Colombia |
| 2050s | 287,949 t | 411,418 t | 123,469 t | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Caribbean or Colombia?
- Colombia, at 411,418 t against 287,949 t in Caribbean as of 2050.
- What is the difference in rice — burning crop residues between Caribbean and Colombia?
- 123,469 t, with Colombia ahead.
- How many years of comparable data are there for Caribbean and Colombia?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Colombia rank globally for rice — burning crop residues?
- Caribbean ranks 22nd and Colombia ranks 21st of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).