Chile vs Gambia: Rice — Burning crop residues
Rice — Burning crop residues over time
- Chile
- Gambia
How they compare
Gambia currently reports 15,300 t against 13,971 t in Chile, a difference of 1,329 t.
That makes Gambia's figure about 1.1 times Chile's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 74th and Gambia ranks 71st of 134 countries.
Across the 9 decades both report, Chile averaged higher in 6 and Gambia in 3.
Head to head by decade
| Decade | Chile | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,720 t | 14,015 t | 2,705 t | Chile |
| 1970s | 15,242 t | 12,537 t | 2,705 t | Chile |
| 1980s | 20,307 t | 9,823 t | 10,483 t | Chile |
| 1990s | 15,675 t | 7,394 t | 8,280 t | Chile |
| 2000s | 14,016 t | 12,471 t | 1,546 t | Chile |
| 2010s | 13,420 t | 35,838 t | 22,418 t | Gambia |
| 2020s | 12,102 t | 29,176 t | 17,074 t | Gambia |
| 2030s | 14,161 t | 12,374 t | 1,787 t | Chile |
| 2050s | 13,971 t | 15,300 t | 1,328 t | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Chile or Gambia?
- Gambia, at 15,300 t against 13,971 t in Chile as of 2050.
- What is the difference in rice — burning crop residues between Chile and Gambia?
- 1,329 t, with Gambia ahead.
- How many years of comparable data are there for Chile and Gambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Gambia rank globally for rice — burning crop residues?
- Chile ranks 74th and Gambia ranks 71st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).