Ecuador vs Peru: Rice — Burning crop residues (Biomass burned, dry matter)
Rice — Burning crop residues (Biomass burned, dry matter) over time
- Ecuador
- Peru
How they compare
Peru currently reports 277,232 t against 219,319 t in Ecuador, a difference of 57,913 t.
That makes Peru's figure about 1.3 times Ecuador's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 36th and Peru ranks 35th of 150 countries.
Across the 9 decades both report, Ecuador averaged higher in 3 and Peru in 6.
Head to head by decade
| Decade | Ecuador | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58,593 t | 48,289 t | 10,304 t | Ecuador |
| 1970s | 53,812 t | 70,129 t | 16,316 t | Peru |
| 1980s | 101,331 t | 103,737 t | 2,406 t | Peru |
| 1990s | 187,652 t | 118,836 t | 68,816 t | Ecuador |
| 2000s | 204,551 t | 183,186 t | 21,365 t | Ecuador |
| 2010s | 192,511 t | 220,479 t | 27,968 t | Peru |
| 2020s | 183,432 t | 229,932 t | 46,500 t | Peru |
| 2030s | 219,579 t | 254,582 t | 35,003 t | Peru |
| 2050s | 219,319 t | 277,232 t | 57,913 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Ecuador or Peru?
- Peru, at 277,232 t against 219,319 t in Ecuador as of 2050.
- What is the difference in rice — burning crop residues between Ecuador and Peru?
- 57,913 t, with Peru ahead.
- How many years of comparable data are there for Ecuador and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Peru rank globally for rice — burning crop residues?
- Ecuador ranks 36th and Peru ranks 35th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).