Ecuador vs Western Europe: Rice — Burning crop residues
Rice — Burning crop residues over time
- Ecuador
- Western Europe
How they compare
Ecuador currently reports 219,319 t against 10,292 t in Western Europe, a difference of 209,027 t.
That makes Ecuador's figure about 21.3 times Western Europe's.
Across all 65 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 28th and Western Europe ranks 30th of 134 countries.
Ecuador has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ecuador | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58,593 t | 15,640 t | 42,953 t | Ecuador |
| 1970s | 53,812 t | 7,552 t | 46,261 t | Ecuador |
| 1980s | 101,331 t | 5,512 t | 95,819 t | Ecuador |
| 1990s | 187,652 t | 12,605 t | 175,047 t | Ecuador |
| 2000s | 204,551 t | 10,788 t | 193,763 t | Ecuador |
| 2010s | 192,511 t | 10,168 t | 182,343 t | Ecuador |
| 2020s | 183,432 t | 6,907 t | 176,525 t | Ecuador |
| 2030s | 219,579 t | 10,356 t | 209,223 t | Ecuador |
| 2050s | 219,319 t | 10,292 t | 209,027 t | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Ecuador or Western Europe?
- Ecuador, at 219,319 t against 10,292 t in Western Europe as of 2050.
- What is the difference in rice — burning crop residues between Ecuador and Western Europe?
- 209,027 t, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Western Europe rank globally for rice — burning crop residues?
- Ecuador ranks 28th and Western Europe ranks 30th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).