Oceania vs Peru: Rice — Burning crop residues
Rice — Burning crop residues over time
- Oceania
- Peru
How they compare
Peru currently reports 277,232 t against 66,228 t in Oceania, a difference of 211,004 t.
That makes Peru's figure about 4.2 times Oceania's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Peru ahead.
Oceania ranks 29th and Peru ranks 27th of 32 groups.
Peru has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Oceania | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,231 t | 48,289 t | 28,058 t | Peru |
| 1970s | 43,327 t | 70,129 t | 26,802 t | Peru |
| 1980s | 66,154 t | 103,737 t | 37,583 t | Peru |
| 1990s | 77,904 t | 118,836 t | 40,933 t | Peru |
| 2000s | 44,999 t | 183,186 t | 138,187 t | Peru |
| 2010s | 37,243 t | 220,479 t | 183,236 t | Peru |
| 2020s | 25,124 t | 229,932 t | 204,807 t | Peru |
| 2030s | 55,002 t | 254,582 t | 199,580 t | Peru |
| 2050s | 66,228 t | 277,232 t | 211,004 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Oceania or Peru?
- Peru, at 277,232 t against 66,228 t in Oceania as of 2050.
- What is the difference in rice — burning crop residues between Oceania and Peru?
- 211,004 t, with Peru ahead.
- How many years of comparable data are there for Oceania and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Oceania and Peru rank globally for rice — burning crop residues?
- Oceania ranks 29th and Peru ranks 27th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).