Caribbean vs Colombia: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Caribbean
- Colombia
How they compare
Colombia currently reports 1.11 kt against 0.7775 kt in Caribbean, a difference of 0.3325 kt.
That makes Colombia's figure about 1.4 times Caribbean's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 22nd and Colombia ranks 21st of 32 countries.
Colombia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3074 kt | 0.4346 kt | 0.1272 kt | Colombia |
| 1970s | 0.4661 kt | 0.4989 kt | 0.0327 kt | Colombia |
| 1980s | 0.474 kt | 0.6048 kt | 0.1308 kt | Colombia |
| 1990s | 0.4874 kt | 0.6296 kt | 0.1422 kt | Colombia |
| 2000s | 0.5602 kt | 0.703 kt | 0.1428 kt | Colombia |
| 2010s | 0.5896 kt | 0.8056 kt | 0.2161 kt | Colombia |
| 2020s | 0.4567 kt | 0.9474 kt | 0.4908 kt | Colombia |
| 2030s | 0.6717 kt | 0.9555 kt | 0.2838 kt | Colombia |
| 2050s | 0.7775 kt | 1.11 kt | 0.3333 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Caribbean or Colombia?
- Colombia, at 1.11 kt against 0.7775 kt in Caribbean as of 2050.
- What is the difference in rice — burning crop residues between Caribbean and Colombia?
- 0.3325 kt, with Colombia ahead.
- How many years of comparable data are there for Caribbean and Colombia?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Colombia rank globally for rice — burning crop residues?
- Caribbean ranks 22nd and Colombia ranks 21st of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).