Rice — Burning crop residues in Colombia
Colombia: Rice — Burning crop residues was 1.11 kt in 2050. ▲ Rising
Rice — Burning crop residues in Colombia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rice — burning crop residues in Colombia is 1.11 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, rice — burning crop residues in Colombia peaked at 1.11 kt in 2050 and was at its lowest, 0.3463 kt, in 1970.
Colombia ranks 21st of 134 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Burning crop residues in Colombia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.3521 kt | — |
| 1962 | 0.4419 kt | +25.5% |
| 1963 | 0.3772 kt | -14.6% |
| 1964 | 0.4492 kt | +19.1% |
| 1965 | 0.5565 kt | +23.9% |
| 1966 | 0.5198 kt | -6.6% |
| 1967 | 0.4317 kt | -16.9% |
| 1968 | 0.4115 kt | -4.7% |
| 1969 | 0.3719 kt | -9.6% |
| 1970 | 0.3463 kt | -6.9% |
| 1971 | 0.3765 kt | +8.7% |
| 1972 | 0.4067 kt | +8.0% |
| 1973 | 0.4319 kt | +6.2% |
| 1974 | 0.5473 kt | +26.7% |
| 1975 | 0.5665 kt | +3.5% |
| 1976 | 0.5281 kt | -6.8% |
| 1977 | 0.5008 kt | -5.2% |
| 1978 | 0.6449 kt | +28.8% |
| 1979 | 0.6395 kt | -0.8% |
| 1980 | 0.6151 kt | -3.8% |
| 1981 | 0.6519 kt | +6.0% |
| 1982 | 0.7038 kt | +8.0% |
| 1983 | 0.6319 kt | -10.2% |
| 1984 | 0.5507 kt | -12.9% |
| 1985 | 0.5503 kt | -0.1% |
| 1986 | 0.4829 kt | -12.2% |
| 1987 | 0.5175 kt | +7.2% |
| 1988 | 0.5777 kt | +11.6% |
| 1989 | 0.766 kt | +32.6% |
| 1990 | 0.7738 kt | +1.0% |
| 1991 | 0.6461 kt | -16.5% |
| 1992 | 0.629 kt | -2.6% |
| 1993 | 0.5731 kt | -8.9% |
| 1994 | 0.6063 kt | +5.8% |
| 1995 | 0.604 kt | -0.4% |
| 1996 | 0.6048 kt | +0.1% |
| 1997 | 0.5852 kt | -3.2% |
| 1998 | 0.5981 kt | +2.2% |
| 1999 | 0.6759 kt | +13.0% |
| 2000 | 0.702 kt | +3.9% |
| 2001 | 0.7042 kt | +0.3% |
| 2002 | 0.6382 kt | -9.4% |
| 2003 | 0.7396 kt | +15.9% |
| 2004 | 0.7718 kt | +4.4% |
| 2005 | 0.6772 kt | -12.3% |
| 2006 | 0.6384 kt | -5.7% |
| 2007 | 0.6414 kt | +0.5% |
| 2008 | 0.7329 kt | +14.3% |
| 2009 | 0.7843 kt | +7.0% |
| 2010 | 0.7162 kt | -8.7% |
| 2011 | 0.7539 kt | +5.3% |
| 2012 | 0.715 kt | -5.2% |
| 2013 | 0.7896 kt | +10.4% |
| 2014 | 0.685 kt | -13.2% |
| 2015 | 0.7526 kt | +9.9% |
| 2016 | 0.9067 kt | +20.5% |
| 2017 | 0.9837 kt | +8.5% |
| 2018 | 0.8762 kt | -10.9% |
| 2019 | 0.8776 kt | +0.2% |
| 2020 | 0.9742 kt | +11.0% |
| 2021 | 0.9878 kt | +1.4% |
| 2022 | 0.8365 kt | -15.3% |
| 2023 | 0.9912 kt | +18.5% |
| 2030 | 0.9555 kt | -3.6% |
| 2050 | 1.11 kt | +16.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4346 kt | 0.3521 kt | 0.5565 kt | 9 |
| 1970s | 0.4989 kt | 0.3463 kt | 0.6449 kt | 10 |
| 1980s | 0.6048 kt | 0.4829 kt | 0.766 kt | 10 |
| 1990s | 0.6296 kt | 0.5731 kt | 0.7738 kt | 10 |
| 2000s | 0.703 kt | 0.6382 kt | 0.7843 kt | 10 |
| 2010s | 0.8056 kt | 0.685 kt | 0.9837 kt | 10 |
| 2020s | 0.9474 kt | 0.8365 kt | 0.9912 kt | 4 |
| 2030s | 0.9555 kt | 0.9555 kt | 0.9555 kt | 1 |
| 2050s | 1.11 kt | 1.11 kt | 1.11 kt | 1 |
Countries ranked near Colombia
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is rice — burning crop residues in Colombia?
- Rice — burning crop residues in Colombia was 1.11 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — burning crop residues recorded in Colombia?
- The highest recorded value was 1.11 kt in 2050.
- What is the lowest rice — burning crop residues recorded in Colombia?
- The lowest recorded value was 0.3463 kt in 1970.
- How does Colombia rank for rice — burning crop residues?
- Colombia ranks 21st out of 134 countries with data for 2050.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).