Chad vs Guyana: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Chad
- Guyana
How they compare
Chad currently reports 0.1829 kt against 0.1761 kt in Guyana, a difference of 0.0068 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Guyana ahead.
Chad ranks 45th and Guyana ranks 47th of 134 countries.
Across the 9 decades both report, Chad averaged higher in 3 and Guyana in 6.
Head to head by decade
| Decade | Chad | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0407 kt | 0.1709 kt | 0.1302 kt | Guyana |
| 1970s | 0.0666 kt | 0.1594 kt | 0.0928 kt | Guyana |
| 1980s | 0.0469 kt | 0.1237 kt | 0.0768 kt | Guyana |
| 1990s | 0.0918 kt | 0.1631 kt | 0.0713 kt | Guyana |
| 2000s | 0.1516 kt | 0.1711 kt | 0.0196 kt | Guyana |
| 2010s | 0.2584 kt | 0.2413 kt | 0.0172 kt | Chad |
| 2020s | 0.2695 kt | 0.2444 kt | 0.0251 kt | Chad |
| 2030s | 0.169 kt | 0.1715 kt | 0.0025 kt | Guyana |
| 2050s | 0.1829 kt | 0.1761 kt | 0.0068 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Chad or Guyana?
- Chad, at 0.1829 kt against 0.1761 kt in Guyana as of 2050.
- What is the difference in rice — burning crop residues between Chad and Guyana?
- 0.0068 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Guyana?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Guyana rank globally for rice — burning crop residues?
- Chad ranks 45th and Guyana ranks 47th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).