Rice — Burning crop residues in Guyana
Guyana: Rice — Burning crop residues was 0.1761 kt in 2050. ▲ Rising
Rice — Burning crop residues in Guyana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rice — burning crop residues in Guyana is 0.1761 kt, measured in 2050.
Over the whole period, rice — burning crop residues in Guyana peaked at 0.2836 kt in 2015 and was at its lowest, 0.0763 kt, in 1990.
Guyana ranks 47th of 134 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Burning crop residues in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1576 kt | — |
| 1962 | 0.1472 kt | -6.6% |
| 1963 | 0.1196 kt | -18.8% |
| 1964 | 0.2204 kt | +84.3% |
| 1965 | 0.1769 kt | -19.7% |
| 1966 | 0.2039 kt | +15.3% |
| 1967 | 0.1735 kt | -14.9% |
| 1968 | 0.1707 kt | -1.6% |
| 1969 | 0.168 kt | -1.6% |
| 1970 | 0.1646 kt | -2.0% |
| 1971 | 0.1509 kt | -8.3% |
| 1972 | 0.1194 kt | -20.9% |
| 1973 | 0.1378 kt | +15.4% |
| 1974 | 0.1719 kt | +24.7% |
| 1975 | 0.199 kt | +15.8% |
| 1976 | 0.144 kt | -27.6% |
| 1977 | 0.202 kt | +40.3% |
| 1978 | 0.1708 kt | -15.4% |
| 1979 | 0.1339 kt | -21.6% |
| 1980 | 0.1408 kt | +5.2% |
| 1981 | 0.1307 kt | -7.2% |
| 1982 | 0.1439 kt | +10.1% |
| 1983 | 0.1124 kt | -21.9% |
| 1984 | 0.1446 kt | +28.6% |
| 1985 | 0.1155 kt | -20.1% |
| 1986 | 0.1246 kt | +7.9% |
| 1987 | 0.1112 kt | -10.8% |
| 1988 | 0.1096 kt | -1.4% |
| 1989 | 0.1035 kt | -5.6% |
| 1990 | 0.0763 kt | -26.3% |
| 1991 | 0.1116 kt | +46.3% |
| 1992 | 0.121 kt | +8.4% |
| 1993 | 0.1505 kt | +24.4% |
| 1994 | 0.1505 kt | +0.0% |
| 1995 | 0.1974 kt | +31.2% |
| 1996 | 0.201 kt | +1.8% |
| 1997 | 0.2119 kt | +5.4% |
| 1998 | 0.1922 kt | -9.3% |
| 1999 | 0.2183 kt | +13.6% |
| 2000 | 0.1723 kt | -21.1% |
| 2001 | 0.1849 kt | +7.3% |
| 2002 | 0.1599 kt | -13.5% |
| 2003 | 0.1919 kt | +20.0% |
| 2004 | 0.1718 kt | -10.5% |
| 2005 | 0.1584 kt | -7.8% |
| 2006 | 0.1516 kt | -4.3% |
| 2007 | 0.1573 kt | +3.8% |
| 2008 | 0.1779 kt | +13.1% |
| 2009 | 0.1853 kt | +4.2% |
| 2010 | 0.1951 kt | +5.3% |
| 2011 | 0.2085 kt | +6.9% |
| 2012 | 0.2129 kt | +2.1% |
| 2013 | 0.2447 kt | +14.9% |
| 2014 | 0.2753 kt | +12.5% |
| 2015 | 0.2836 kt | +3.0% |
| 2016 | 0.223 kt | -21.4% |
| 2017 | 0.2574 kt | +15.4% |
| 2018 | 0.248 kt | -3.7% |
| 2019 | 0.264 kt | +6.5% |
| 2020 | 0.2755 kt | +4.4% |
| 2021 | 0.2314 kt | -16.0% |
| 2022 | 0.229 kt | -1.0% |
| 2023 | 0.2418 kt | +5.6% |
| 2030 | 0.1715 kt | -29.1% |
| 2050 | 0.1761 kt | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1709 kt | 0.1196 kt | 0.2204 kt | 9 |
| 1970s | 0.1594 kt | 0.1194 kt | 0.202 kt | 10 |
| 1980s | 0.1237 kt | 0.1035 kt | 0.1446 kt | 10 |
| 1990s | 0.1631 kt | 0.0763 kt | 0.2183 kt | 10 |
| 2000s | 0.1711 kt | 0.1516 kt | 0.1919 kt | 10 |
| 2010s | 0.2413 kt | 0.1951 kt | 0.2836 kt | 10 |
| 2020s | 0.2444 kt | 0.229 kt | 0.2755 kt | 4 |
| 2030s | 0.1715 kt | 0.1715 kt | 0.1715 kt | 1 |
| 2050s | 0.1761 kt | 0.1761 kt | 0.1761 kt | 1 |
Countries ranked near Guyana
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is rice — burning crop residues in Guyana?
- Rice — burning crop residues in Guyana was 0.1761 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — burning crop residues recorded in Guyana?
- The highest recorded value was 0.2836 kt in 2015.
- What is the lowest rice — burning crop residues recorded in Guyana?
- The lowest recorded value was 0.0763 kt in 1990.
- How does Guyana rank for rice — burning crop residues?
- Guyana ranks 47th out of 134 countries with data for 2050.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).