Guyana vs Panama: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Guyana
- Panama
How they compare
Panama currently reports 0.1769 kt against 0.1761 kt in Guyana, a difference of 0.0008 kt.
The two have swapped places 23 times across 65 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 47th and Panama ranks 46th of 134 countries.
Across the 9 decades both report, Guyana averaged higher in 6 and Panama in 3.
Head to head by decade
| Decade | Guyana | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1709 kt | 0.177 kt | 0.0061 kt | Panama |
| 1970s | 0.1594 kt | 0.1563 kt | 0.0031 kt | Guyana |
| 1980s | 0.1237 kt | 0.135 kt | 0.0113 kt | Panama |
| 1990s | 0.1631 kt | 0.1344 kt | 0.0287 kt | Guyana |
| 2000s | 0.1711 kt | 0.1576 kt | 0.0135 kt | Guyana |
| 2010s | 0.2413 kt | 0.1381 kt | 0.1031 kt | Guyana |
| 2020s | 0.2444 kt | 0.1474 kt | 0.097 kt | Guyana |
| 2030s | 0.1715 kt | 0.1681 kt | 0.0034 kt | Guyana |
| 2050s | 0.1761 kt | 0.1769 kt | 0.0008 kt | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Guyana or Panama?
- Panama, at 0.1769 kt against 0.1761 kt in Guyana as of 2050.
- What is the difference in rice — burning crop residues between Guyana and Panama?
- 0.0008 kt, with Panama ahead.
- How many years of comparable data are there for Guyana and Panama?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and Panama rank globally for rice — burning crop residues?
- Guyana ranks 47th and Panama ranks 46th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).