Guyana vs Malawi: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Guyana
- Malawi
How they compare
Guyana currently reports 0.1761 kt against 0.1711 kt in Malawi, a difference of 0.005 kt.
Across all 65 years both countries report, Guyana has been ahead every year.
Guyana ranks 47th and Malawi ranks 48th of 134 countries.
Guyana has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guyana | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1709 kt | 0.0154 kt | 0.1554 kt | Guyana |
| 1970s | 0.1594 kt | 0.059 kt | 0.1004 kt | Guyana |
| 1980s | 0.1237 kt | 0.0357 kt | 0.088 kt | Guyana |
| 1990s | 0.1631 kt | 0.0518 kt | 0.1113 kt | Guyana |
| 2000s | 0.1711 kt | 0.0791 kt | 0.092 kt | Guyana |
| 2010s | 0.2413 kt | 0.0939 kt | 0.1474 kt | Guyana |
| 2020s | 0.2444 kt | 0.1128 kt | 0.1317 kt | Guyana |
| 2030s | 0.1715 kt | 0.1281 kt | 0.0434 kt | Guyana |
| 2050s | 0.1761 kt | 0.1711 kt | 0.005 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Guyana or Malawi?
- Guyana, at 0.1761 kt against 0.1711 kt in Malawi as of 2050.
- What is the difference in rice — burning crop residues between Guyana and Malawi?
- 0.005 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and Malawi rank globally for rice — burning crop residues?
- Guyana ranks 47th and Malawi ranks 48th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).