Peru vs Southern Europe: Rice — Burning crop residues
Rice — Burning crop residues over time
- Peru
- Southern Europe
How they compare
Peru currently reports 0.7485 kt against 0.577 kt in Southern Europe, a difference of 0.1715 kt.
That makes Peru's figure about 1.3 times Southern Europe's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
Peru ranks 27th and Southern Europe ranks 25th of 134 countries.
Across the 9 decades both report, Peru averaged higher in 3 and Southern Europe in 6.
Head to head by decade
| Decade | Peru | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1304 kt | 0.3876 kt | 0.2572 kt | Southern Europe |
| 1970s | 0.1893 kt | 0.4625 kt | 0.2732 kt | Southern Europe |
| 1980s | 0.2801 kt | 0.4676 kt | 0.1875 kt | Southern Europe |
| 1990s | 0.3209 kt | 0.5471 kt | 0.2262 kt | Southern Europe |
| 2000s | 0.4946 kt | 0.5786 kt | 0.084 kt | Southern Europe |
| 2010s | 0.5953 kt | 0.6015 kt | 0.0062 kt | Southern Europe |
| 2020s | 0.6208 kt | 0.5314 kt | 0.0895 kt | Peru |
| 2030s | 0.6874 kt | 0.5801 kt | 0.1073 kt | Peru |
| 2050s | 0.7485 kt | 0.577 kt | 0.1715 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Peru or Southern Europe?
- Peru, at 0.7485 kt against 0.577 kt in Southern Europe as of 2050.
- What is the difference in rice — burning crop residues between Peru and Southern Europe?
- 0.1715 kt, with Peru ahead.
- How many years of comparable data are there for Peru and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Peru and Southern Europe rank globally for rice — burning crop residues?
- Peru ranks 27th and Southern Europe ranks 25th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).