Côte d'Ivoire vs Mali: Rice — Burning crop residues
Rice — Burning crop residues over time
- Côte d'Ivoire
- Mali
How they compare
Mali currently reports 0.0297 kt against 0.028 kt in Côte d'Ivoire, a difference of 0.0017 kt.
That makes Mali's figure about 1.1 times Côte d'Ivoire's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 20th and Mali ranks 19th of 32 countries.
Across the 9 decades both report, Côte d'Ivoire averaged higher in 4 and Mali in 5.
Head to head by decade
| Decade | Côte d'Ivoire | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0102 kt | 0.0064 kt | 0.0038 kt | Côte d'Ivoire |
| 1970s | 0.0136 kt | 0.007 kt | 0.0066 kt | Côte d'Ivoire |
| 1980s | 0.0169 kt | 0.0069 kt | 0.01 kt | Côte d'Ivoire |
| 1990s | 0.0205 kt | 0.0109 kt | 0.0095 kt | Côte d'Ivoire |
| 2000s | 0.0136 kt | 0.0159 kt | 0.0023 kt | Mali |
| 2010s | 0.0265 kt | 0.0285 kt | 0.002 kt | Mali |
| 2020s | 0.0229 kt | 0.0343 kt | 0.0115 kt | Mali |
| 2030s | 0.0204 kt | 0.0247 kt | 0.0043 kt | Mali |
| 2050s | 0.028 kt | 0.0297 kt | 0.0017 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Côte d'Ivoire or Mali?
- Mali, at 0.0297 kt against 0.028 kt in Côte d'Ivoire as of 2050.
- What is the difference in rice — burning crop residues between Côte d'Ivoire and Mali?
- 0.0017 kt, with Mali ahead.
- How many years of comparable data are there for Côte d'Ivoire and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Mali rank globally for rice — burning crop residues?
- Côte d'Ivoire ranks 20th and Mali ranks 19th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).