Rice — Burning crop residues in Mali

Mali: Rice — Burning crop residues was 0.0297 kt in 2050. ◆ Volatile

Latest (2050)
0.0297 kt
World rank
19th
of 134 countries
All-time high
0.0373 kt
in 2018
All-time low
0.0043 kt
in 1978
Years of data
65
1961–2050

Rice — Burning crop residues in Mali, 1961–2050

00.010.020.030.04196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Mali recorded 0.0297 kt for rice — burning crop residues in 2050.

Over the whole period, rice — burning crop residues in Mali peaked at 0.0373 kt in 2018 and was at its lowest, 0.0043 kt, in 1978.

Mali ranks 19th of 134 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Burning crop residues in Mali, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Mali, 1961 to 2050.
Year kt Change
1961 0.007 kt
1962 0.0077 kt +10.0%
1963 0.0047 kt -39.0%
1964 0.0061 kt +29.8%
1965 0.0065 kt +6.6%
1966 0.0068 kt +4.6%
1967 0.0076 kt +11.8%
1968 0.0062 kt -18.4%
1969 0.0051 kt -17.7%
1970 0.0066 kt +29.4%
1971 0.0065 kt -1.5%
1972 0.0064 kt -1.5%
1973 0.0071 kt +10.9%
1974 0.0076 kt +7.0%
1975 0.0085 kt +11.8%
1976 0.0069 kt -18.8%
1977 0.0069 kt +0.0%
1978 0.0043 kt -37.7%
1979 0.0093 kt +116.3%
1980 0.0052 kt -44.1%
1981 0.0045 kt -13.5%
1982 0.007 kt +55.6%
1983 0.0072 kt +2.9%
1984 0.0064 kt -11.1%
1985 0.0071 kt +10.9%
1986 0.0073 kt +2.8%
1987 0.0063 kt -13.7%
1988 0.0089 kt +41.3%
1989 0.0089 kt +0.0%
1990 0.0076 kt -14.6%
1991 0.0101 kt +32.9%
1992 0.009 kt -10.9%
1993 0.0095 kt +5.6%
1994 0.0109 kt +14.7%
1995 0.0118 kt +8.3%
1996 0.0126 kt +6.8%
1997 0.0126 kt +0.0%
1998 0.0126 kt +0.0%
1999 0.0125 kt -0.8%
2000 0.0136 kt +8.8%
2001 0.018 kt +32.4%
2002 0.0137 kt -23.9%
2003 0.0156 kt +13.9%
2004 0.0121 kt -22.4%
2005 0.0159 kt +31.4%
2006 0.0157 kt -1.3%
2007 0.0151 kt -3.8%
2008 0.0186 kt +23.2%
2009 0.0203 kt +9.1%
2010 0.0237 kt +16.7%
2011 0.0222 kt -6.3%
2012 0.0232 kt +4.5%
2013 0.0254 kt +9.5%
2014 0.0263 kt +3.5%
2015 0.0293 kt +11.4%
2016 0.0321 kt +9.6%
2017 0.0296 kt -7.8%
2018 0.0373 kt +26.0%
2019 0.0356 kt -4.6%
2020 0.0346 kt -2.8%
2021 0.0337 kt -2.6%
2022 0.0342 kt +1.5%
2023 0.0349 kt +2.0%
2030 0.0247 kt -29.2%
2050 0.0297 kt +20.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0064 kt 0.0047 kt 0.0077 kt 9
1970s 0.007 kt 0.0043 kt 0.0093 kt 10
1980s 0.0069 kt 0.0045 kt 0.0089 kt 10
1990s 0.0109 kt 0.0076 kt 0.0126 kt 10
2000s 0.0159 kt 0.0121 kt 0.0203 kt 10
2010s 0.0285 kt 0.0222 kt 0.0373 kt 10
2020s 0.0343 kt 0.0337 kt 0.0349 kt 4
2030s 0.0247 kt 0.0247 kt 0.0247 kt 1
2050s 0.0297 kt 0.0297 kt 0.0297 kt 1

Countries ranked near Mali

  1. 16 Japan 0.0463 kt compare
  2. 17 Egypt 0.0385 kt compare
  3. 18 Guinea 0.0379 kt compare
  4. 20 Mozambique 0.029 kt compare
  5. 21 Colombia 0.0288 kt compare
  6. 22 Republic of Korea 0.0276 kt compare

See the full ranking of 184 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is rice — burning crop residues in Mali?
Rice — burning crop residues in Mali was 0.0297 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Mali?
The highest recorded value was 0.0373 kt in 2018.
What is the lowest rice — burning crop residues recorded in Mali?
The lowest recorded value was 0.0043 kt in 1978.
How does Mali rank for rice — burning crop residues?
Mali ranks 19th out of 134 countries with data for 2050.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/mali/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).