Guyana vs Nicaragua: Rice — Burning crop residues
Rice — Burning crop residues over time
- Guyana
- Nicaragua
How they compare
Nicaragua currently reports 0.0062 kt against 0.0046 kt in Guyana, a difference of 0.0016 kt.
That makes Nicaragua's figure about 1.3 times Guyana's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 46th and Nicaragua ranks 43rd of 134 countries.
Across the 9 decades both report, Guyana averaged higher in 7 and Nicaragua in 2.
Head to head by decade
| Decade | Guyana | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0044 kt | 0.001 kt | 0.0035 kt | Guyana |
| 1970s | 0.0041 kt | 0.001 kt | 0.0031 kt | Guyana |
| 1980s | 0.0032 kt | 0.0015 kt | 0.0017 kt | Guyana |
| 1990s | 0.0042 kt | 0.0023 kt | 0.0019 kt | Guyana |
| 2000s | 0.0044 kt | 0.0032 kt | 0.0013 kt | Guyana |
| 2010s | 0.0063 kt | 0.003 kt | 0.0033 kt | Guyana |
| 2020s | 0.0063 kt | 0.003 kt | 0.0033 kt | Guyana |
| 2030s | 0.0044 kt | 0.0054 kt | 0.001 kt | Nicaragua |
| 2050s | 0.0046 kt | 0.0062 kt | 0.0016 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Guyana or Nicaragua?
- Nicaragua, at 0.0062 kt against 0.0046 kt in Guyana as of 2050.
- What is the difference in rice — burning crop residues between Guyana and Nicaragua?
- 0.0016 kt, with Nicaragua ahead.
- How many years of comparable data are there for Guyana and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and Nicaragua rank globally for rice — burning crop residues?
- Guyana ranks 46th and Nicaragua ranks 43rd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).