Madagascar vs Nepal: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Madagascar
- Nepal
How they compare
Madagascar currently reports 0.0623 kt against 0.0578 kt in Nepal, a difference of 0.0045 kt.
That makes Madagascar's figure about 1.1 times Nepal's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Nepal ahead.
Madagascar ranks 14th and Nepal ranks 15th of 134 countries.
Across the 9 decades both report, Madagascar averaged higher in 2 and Nepal in 7.
Head to head by decade
| Decade | Madagascar | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0349 kt | 0.0431 kt | 0.0082 kt | Nepal |
| 1970s | 0.0413 kt | 0.0473 kt | 0.0059 kt | Nepal |
| 1980s | 0.0449 kt | 0.0523 kt | 0.0074 kt | Nepal |
| 1990s | 0.0451 kt | 0.0565 kt | 0.0114 kt | Nepal |
| 2000s | 0.048 kt | 0.0588 kt | 0.0109 kt | Nepal |
| 2010s | 0.0489 kt | 0.0566 kt | 0.0077 kt | Nepal |
| 2020s | 0.0666 kt | 0.0562 kt | 0.0104 kt | Madagascar |
| 2030s | 0.0576 kt | 0.0599 kt | 0.0023 kt | Nepal |
| 2050s | 0.0623 kt | 0.0578 kt | 0.0045 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Madagascar or Nepal?
- Madagascar, at 0.0623 kt against 0.0578 kt in Nepal as of 2050.
- What is the difference in rice — burning crop residues between Madagascar and Nepal?
- 0.0045 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Nepal rank globally for rice — burning crop residues?
- Madagascar ranks 14th and Nepal ranks 15th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).