What is rice — burning crop residues in Madagascar?

Rice — burning crop residues in Madagascar was 0.0623 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest rice — burning crop residues recorded in Madagascar?

The highest recorded value was 0.0797 kt in 2023.

What is the lowest rice — burning crop residues recorded in Madagascar?

The lowest recorded value was 0.031 kt in 1961.

How does Madagascar rank for rice — burning crop residues?

Madagascar ranks 14th out of 134 countries with data for 2050.

Where does this Madagascar data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Rice — Burning crop residues in Madagascar

Name: Rice — Burning crop residues in Madagascar
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Madagascar: Rice — Burning crop residues was 0.0623 kt in 2050. ▲ Rising

Latest (2050)

0.0623 kt

World rank

14th

of 134 countries

All-time high

0.0797 kt

in 2023

All-time low

0.031 kt

in 1961

Years of data

1961–2050

Rice — Burning crop residues in Madagascar, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — burning crop residues in Madagascar stood at 0.0623 kt.

Over the whole period, rice — burning crop residues in Madagascar peaked at 0.0797 kt in 2023 and was at its lowest, 0.031 kt, in 1961.

Madagascar ranks 14th of 134 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Burning crop residues in Madagascar, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Madagascar, 1961 to 2050.
Year	kt	Change
1961	0.031 kt	—
1962	0.033 kt	+6.5%
1963	0.0327 kt	-0.9%
1964	0.0329 kt	+0.6%
1965	0.0327 kt	-0.6%
1966	0.0371 kt	+13.5%
1967	0.0378 kt	+1.9%
1968	0.0388 kt	+2.6%
1969	0.0377 kt	-2.8%
1970	0.0384 kt	+1.9%
1971	0.0384 kt	+0.0%
1972	0.0392 kt	+2.1%
1973	0.0405 kt	+3.3%
1974	0.0409 kt	+1.0%
1975	0.0415 kt	+1.5%
1976	0.041 kt	-1.2%
1977	0.0452 kt	+10.2%
1978	0.0436 kt	-3.5%
1979	0.0448 kt	+2.8%
1980	0.0462 kt	+3.1%
1981	0.0456 kt	-1.3%
1982	0.0457 kt	+0.2%
1983	0.0458 kt	+0.2%
1984	0.045 kt	-1.7%
1985	0.0456 kt	+1.3%
1986	0.0457 kt	+0.2%
1987	0.0423 kt	-7.4%
1988	0.0428 kt	+1.2%
1989	0.0441 kt	+3.0%
1990	0.0449 kt	+1.8%
1991	0.0439 kt	-2.2%
1992	0.0452 kt	+3.0%
1993	0.0472 kt	+4.4%
1994	0.0439 kt	-7.0%
1995	0.0443 kt	+0.9%
1996	0.0439 kt	-0.9%
1997	0.0453 kt	+3.2%
1998	0.0463 kt	+2.2%
1999	0.0465 kt	+0.4%
2000	0.0466 kt	+0.2%
2001	0.0467 kt	+0.2%
2002	0.0468 kt	+0.2%
2003	0.0469 kt	+0.2%
2004	0.0477 kt	+1.7%
2005	0.0481 kt	+0.8%
2006	0.0485 kt	+0.8%
2007	0.049 kt	+1.0%
2008	0.0494 kt	+0.8%
2009	0.0499 kt	+1.0%
2010	0.0503 kt	+0.8%
2011	0.0454 kt	-9.7%
2012	0.048 kt	+5.7%
2013	0.039 kt	-18.8%
2014	0.0471 kt	+20.8%
2015	0.0435 kt	-7.6%
2016	0.0487 kt	+12.0%
2017	0.048 kt	-1.4%
2018	0.057 kt	+18.8%
2019	0.0616 kt	+8.1%
2020	0.0645 kt	+4.7%
2021	0.0616 kt	-4.5%
2022	0.0607 kt	-1.5%
2023	0.0797 kt	+31.3%
2030	0.0576 kt	-27.7%
2050	0.0623 kt	+8.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0349 kt	0.031 kt	0.0388 kt	9
1970s	0.0413 kt	0.0384 kt	0.0452 kt	10
1980s	0.0449 kt	0.0423 kt	0.0462 kt	10
1990s	0.0451 kt	0.0439 kt	0.0472 kt	10
2000s	0.048 kt	0.0466 kt	0.0499 kt	10
2010s	0.0489 kt	0.039 kt	0.0616 kt	10
2020s	0.0666 kt	0.0607 kt	0.0797 kt	4
2030s	0.0576 kt	0.0576 kt	0.0576 kt	1
2050s	0.0623 kt	0.0623 kt	0.0623 kt	1

Countries ranked near Madagascar

11 OECD 0.1628 kt compare
12 Brazil 0.1063 kt compare
13 Pakistan 0.1032 kt compare
13 Türkiye 0.0074 kt compare
15 Nepal 0.0578 kt compare
16 Japan 0.0463 kt compare
17 Egypt 0.0385 kt compare

See the full ranking of 184 places →

More climate change data for Madagascar

Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
Emissions from livestock — Emissions 29.49 kt (2050)
Emissions from livestock — Emissions 562.62 kt (2050)
Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
Emissions from crops — Emissions 3.32 kt (2050)
Emissions from crops — Emissions 290.63 kt (2050)

All data for Madagascar →

Frequently asked questions

What is rice — burning crop residues in Madagascar?: Rice — burning crop residues in Madagascar was 0.0623 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Madagascar?: The highest recorded value was 0.0797 kt in 2023.
What is the lowest rice — burning crop residues recorded in Madagascar?: The lowest recorded value was 0.031 kt in 1961.
How does Madagascar rank for rice — burning crop residues?: Madagascar ranks 14th out of 134 countries with data for 2050.
Where does this Madagascar data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/madagascar/

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About this data

Indicator: Rice — Burning crop residues (Emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 184 places, 10,111 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).