Rwanda vs Suriname: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Rwanda
- Suriname
How they compare
Suriname currently reports 0.0023 kt against 0.0021 kt in Rwanda, a difference of 0.0002 kt.
That makes Suriname's figure about 1.1 times Rwanda's.
Across all 65 years both countries report, Suriname has been ahead every year.
Rwanda ranks 62nd and Suriname ranks 60th of 134 countries.
Suriname has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Rwanda | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0012 kt | 0.0012 kt | Suriname |
| 1970s | 0 kt | 0.0018 kt | 0.0018 kt | Suriname |
| 1980s | 0.0001 kt | 0.0028 kt | 0.0027 kt | Suriname |
| 1990s | 0.0002 kt | 0.0022 kt | 0.002 kt | Suriname |
| 2000s | 0.0004 kt | 0.0018 kt | 0.0014 kt | Suriname |
| 2010s | 0.001 kt | 0.0022 kt | 0.0013 kt | Suriname |
| 2020s | 0.0012 kt | 0.0021 kt | 0.0009 kt | Suriname |
| 2030s | 0.0014 kt | 0.0022 kt | 0.0008 kt | Suriname |
| 2050s | 0.0021 kt | 0.0023 kt | 0.0002 kt | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Rwanda or Suriname?
- Suriname, at 0.0023 kt against 0.0021 kt in Rwanda as of 2050.
- What is the difference in rice — burning crop residues between Rwanda and Suriname?
- 0.0002 kt, with Suriname ahead.
- How many years of comparable data are there for Rwanda and Suriname?
- 65 years are reported by both, from 1961 to 2050.
- How do Rwanda and Suriname rank globally for rice — burning crop residues?
- Rwanda ranks 62nd and Suriname ranks 60th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).